Delicate snacks 布丁佐香草冰淇淋


Cake is a kind of ancient west, usually made of oven, cake is made from the eggs, sugar, wheat flour as the main raw material. With milk, juice, milk powder, powder, salad oil, water, shortening, baking powder as auxiliary materials. After stirring, modulation, baked into a kind of like a sponge.




The cake is a kind of pasta, usually sweet, created a typical cake is baked. Cake materials mainly include the flour, sweetener (usually sucrose) and binder (usually eggs, vegetarian gluten and starch can substitute for), shortening (usually butter or artificial butter, low fat content of the cake in concentrated fruit juice instead of), liquid (milk, water or juice), essence and starter cultures (such as yeast or baking powder).




The earliest cakes is with a few simple material.




These cakes are a symbol of ancient religious myth and miraculously superstition. Early to make foreign trade route




In the dark ages of Europe, these exotic materials only then can own monks and nobles, and their pastry creation is honey gingerbread and flat abernethy, things like that. Slowly, as the trade is frequent, western countries also follow a thorough change of eating habits.




Soldiers and Arab traders, on their way home from the Crusades to spread the use of spices, and the Middle East's diet. In central Europe several major commercial, baking teacher association also organized. And in the end of the 19th century, spices has been widely used across Europe rich, more promote imaginative pastry baking technology. Wait for nuts and sugar on popular, marzipan mud also follow the popularization, the marzipan mud is made of wood carving letterpress baked mold, and mold design is linked to the religious discipline more.





Cake first originated in the west, and then slowly spread to China.




蛋糕是一种古老的西方,通常由烤箱制成,蛋糕是由鸡蛋、糖、小麦粉为主要原料制成的。以牛奶、果汁、奶粉、粉、色拉油、水、酥油、烘焙粉为辅料。搅拌后调制,烤成一种海绵状。




蛋糕是一种面食,通常是甜的,创造了一个典型的蛋糕是烤。蛋糕的材料主要包括了面粉、甜味剂(通常是蔗糖)、粘结剂(一般是鸡蛋,素食面筋和淀粉可以替代),缩短(蛋糕的浓缩果汁来代替通常的牛油或人造牛油,低脂肪含量)、液体(牛奶,水或果汁),本质和发酵剂(例如酵母或发酵粉)。




这些蛋糕象征着古老的宗教神话和奇迹般的迷信.。提前做外贸路线在欧洲的黑暗时代,这些外来的材料才可以自己的僧侣和贵族,他们创造的是蜂蜜姜饼和糕点平硬,像这样的事情。慢慢地,随着贸易的频繁,西方国家也跟着饮食习惯的彻底改变。




士兵和阿拉伯商人,从十字军东征传播香料的使用在他们回家的路上,和中东的饮食。中欧几个主要的商业、烘焙教师协会也组织。并在第十九世纪末,香料已被广泛应用于欧洲丰富,更促进想象力糕点烘烤技术。等坚果和糖在流行,杏仁泥也跟着普及,杏仁糖泥是木制雕刻凸版烤模,模具设计是与宗教戒律更。




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